Morton Black Label Méthode Traditionelle Brut 2018 (Hawke’s Bay)
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Though subdued the nose, opens up to reveal fresh grapefruit citrus, strawberries and cream all of which segues through to the palate and is accentuated by the wine’s medium mousse. Fresh with nicely balanced acid and good length.
- Sparkling - Methode Traditionnelle
- Hawke's Bay - New Zealand
- NZ $16
- Cellar: 2 year(s)
- View the full NZ & International Méthode Traditionnelle 2022 tasting results
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