Huami (meaning nectar) is the allure of something beautiful and precious. It reflects the gathering and sourcing of the best ingredients, a connection to the elements of nature, and our passion to deliver guests a vibrant and rewarding premium Chinese dining experience.
Explore traditional signature dishes, like our impressive range of dim sum or dumplings, our fruit wood-roasted Peking duck or Manuka honey glazed char siew pork, alongside modern takes on Asian fusion cuisine like our crispy tabasco prawns. Gather with family and friends and feast on our popular yum cha service, listed as one of the best in the city. Our extensive wine list features the best of New Zealand and international wines. Let our knowledgeable team help you find the perfect wine for your food and your palate.
Our Huami Bar offers an exclusive range of spirits, as well as a specially developed cocktail list. If you want a traditional taste of China, we have the largest range of Maotai (Baiju) in New Zealand. Maotai is a Chinese spirit that can be enjoyed neat or in one of our Maotai infused cocktails.
We invite you behind the big red doors to experience award-winning premium Chinese dining at its finest.
HUAMI EVENTS
Event Details
Take a trip to China this festive season with an exquisite menu showcasing dishes from regional provinces across China including Canton, Sichuan, Huaiyang and Beijing. Spin the lazy susan, grab the
Event Details
Take a trip to China this festive season with an exquisite menu showcasing dishes from regional provinces across China including Canton, Sichuan, Huaiyang and Beijing.
Spin the lazy susan, grab the chop sticks and celebrate with friends and family with Huami’s sharing style Nectar menu, available on Christmas Day for $96 per person and New Year’s Eve for $118 per person.
Available Christmas Day and New Year’s Eve.
BOOK HERE
Time
September 3, 2024 12:06 am - December 31, 2024 11:59 pm(GMT+00:00)
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BOOK HEREOrganizer
SkyCity
Event Details
Enter through the iconic red doors to try the true taste of Asia. Enjoy crispy tabasco prawns and a pomelo salsa to start, followed by Kong Bao chicken, dried chilli
Event Details
Enter through the iconic red doors to try the true taste of Asia. Enjoy crispy tabasco prawns and a pomelo salsa to start, followed by Kong Bao chicken, dried chilli vinegar sauce, quick fried string bean, Hong Kong olive leaves, fried rice, bbq pork and shrimp. A real Chinese feast!
Price: $55pp (bookings for a minimum of two people)
Available: Wednesday – Sunday, Dinner
Time
October 1, 2024 - November 30, 2024 (All Day)(GMT+00:00)
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BOOK NOWOrganizer
SkyCity
Event Details
Huami invites you to immerse yourself in a unique culinary experience where tradition meets elegance. This exclusive event offers you the chance to master the art of dumpling-making with the
Event Details
Huami invites you to immerse yourself in a unique culinary experience where tradition meets elegance. This exclusive event offers you the chance to master the art of dumpling-making with the expert guidance of Huami’s chefs, while enjoying a glass of Perrier-Jouët Champagne. Book your spot for a fun-filled afternoon, complete with live entertainment by Elizabeth Lau and Max Chen!
Your ticket includes:
- A glass of Perrier-Jouët Grand Brut NV Champagne on arrival
- Two signature Huami dim sum to create – including our famous ‘ha kao’ fresh truffle prawn dumpling, steamed pork & leek dumpling. Plus indulge in chef Wong’s four favourite yum cha made fresh in the Huami kitchen to complete the experience.
- Take home your very own dumpling spatula and mini Huami recipe pamphlet so you can make these at home.
- Live entertainment
The Perrier-Jouët Garden dim sum menu will also be available for further purchases of dim sums and Champagne.
When: Saturday 2 November 2024
Morning class 11.30am – 1pm
Afternoon class 3.30pm – 5pm.
Where: Huami Summer Garden, located under the iconic Sky Tower
Price: $85pp
Presented by Huami and Perrier-Jouët . Part of SkyCity Served 2024
T&C’s: R18. Drink Responsibly. Limited seats available. Unfortunately we are unable to cater to dietary requirements.