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Roasted Carrots with Chickpeas & Sherry Vinegar Caramel
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Lamb Rack with Mint & Caper Salsa Verde
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Cheese & Fennel Seed Scones
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Mussel & Saffron Tart with Fennel & Vanilla Jam & Fennel Salad
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Spring Chicken & Cheese Salad
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Cheese & Marmite Loaf
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Feta & Greens Pie with Red Lentil Crust
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Blue Cheese Crackers with Walnut & Date Log
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Spicy Gochujang & Tomato Fondue
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Spiced Braised Lamb & Walnut Salsa on a Tapioca Cracker
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