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BROAD BEAN, PECORINO & PICKLED ONION PESTO
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LIP-SMACKINGLY SOUR MINT, ANCHOVY & PINENUT PESTO
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SWEET, SOUR, SALTY, SPICY TAMARIND & CORIANDER PESTO
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ALL-HERB PESTO FOR EVERYTHING
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PRESERVED LEMON, ROSEMARY, BLACK PEPPER & GARLIC PESTO
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FERMENTED RED CAPSICUM, WALNUT & CHILLI PESTO
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NUMBING & SPICY SICHUAN PARSLEY PESTO
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MINI GOAT’S CHEESE TARTS WITH BLUEBERRY SALSA
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BAKED SIDE OF SALMON WITH CARAMELISED NUOC CHAM SAUCE
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SALSA DE CHIPOTLE (CHIPOTLE SALSA)
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