MEAT Chuchifrito with Preserved Lemon Salsa Chicken, Mushroom & PX Paté Creamed Charred Corn with Pork Pork Tenderloin Baked in Pastry Filetto Di Maiale E Prosciutto In Crosta Pan-Roasted Tarakihi with Clams & Epicoria Lamb Mihi Readers’ Classic Christmas Cuisine: Marinated Boned Leg of Lamb by Lauraine Jacobs, January 2007 Readers’ Classic Christmas Cuisine: The Ultimate Roast Turkey by Annabel Langbein, November 1988 Garlic Butter-Roast Chicken with Lemon Thyme Stuffing Beef Bourguignon Boeuf Bourguignon Lamb Rack with Mint & Caper Salsa Verde
