![](https://www.cuisine.co.nz/wp-content/uploads/2024/07/HaboursideLogo1.png)
Event Details
As a Cuisine reader, enjoy a complimentary bottle of Champagne on your special day when you use the code ‘CuisineVIP’. Offer Details: – Complimentary Bottle of Champagne
Event Details
As a Cuisine reader, enjoy a complimentary bottle of Champagne on your special day when you use the code ‘CuisineVIP’.
Offer Details:
– Complimentary Bottle of Champagne
– Valid for all function bookings
– Minimum guests: 6
– Minimum spend per table: $500
– One bottle per table of 6 or more
Terms & Conditions:
– Offer available while stocks last
– One bottle per table of 6 or more guests
– Must use code CuisineVIP
Don’t miss out on this exclusive birthday treat! Book your celebration now and toast to unforgettable moments with a complimentary bottle of Champagne.
BOOK HERE:
Botswana Butchery – Auckland or Queenstown
Harbourside Ocean Bar Grill – Auckland
White and Wong’s – Newmarket, Viaduct , Queenstown
Learn more about the incredible dining experiences from Good Group HERE
Time
September 1, 2024 - September 30, 2024 (All Day)(GMT+00:00)
Purchase/View tickets
Book HereOrganizer
Good Group
Event Details
Dive into the depths of flavour with the Harbourside Seafood Degustation! This stunning menu is a seafood lover’s dream, featuring a 6-Course meal that showcases the freshest catches
Event Details
Dive into the depths of flavour with the Harbourside Seafood Degustation!
This stunning menu is a seafood lover’s dream, featuring a 6-Course meal that showcases the freshest catches from New Zealand waters. Executive Chef, Anton Leyland and Head Chef, Kenji Yoshitsuka have meticulously crafted each dish to bring out the best in every ingredient, ensuring a dining experience that is both refined and indulgent. Enjoy the perfect combination of our dishes with a thoughtfully curated selection of wines for the ultimate indulgence. Don’t miss this chance to explore the rich diversity of our local seafood, presented in innovative and delectable ways.
$90pp | $160 With Wine Match
Seared Scallop
Sake & Wakame Emulsion | Kelp Oil
Wine Match: Mondillo Riesling – Central Otago
Roasted East Coast Gemfish
Kombu Butter | Glazed Celeriac | Puffed Quinoa | NZ King Crab Bisque
Wine Match: Te Kano Blanc de Noir – Central Otago
Time
September 1, 2024 6:00 am - September 30, 2024 9:00 pm(GMT+00:00)
Location
Ferry Building
Level 1, 99 Quay Street, Auckland Central, Auckland 1010
Purchase/View tickets
Book HereOrganizer
Harbourside Ocean Bar & Grill
![](https://www.cuisine.co.nz/wp-content/uploads/2024/05/HS-Webpage-Tile-w-Logo-02.jpg)
Harbourside Ocean Bar Grill is an institution in Auckland’s restaurant scene and first opened in 1988 before being purchased by Good Group Hospitality in 2013 and undergoing a multi-million dollar refurbishment to make it what it is today.
New Zealand seafood reigns on the menu complimented with premium beef, lamb, venison, duck and vegetarian dishes to suit all our guests appetites. Our Seafood Platters feature supreme, local Oysters, Green Lipped Mussels, Prawns, classic Whitebait Fritters, our Sustainably caught selection of Whole Market Fish and lastly our incredible Grade A Crayfish sourced out of Fiordland.
Centrally located on Auckland’s CBD waterfront and boasting an all-weather covered deck right on the water with harbour views we maintain a supply chain that allows us to provide the freshest, sustainable and most local seafood New Zealand has to offer from the ocean to the plate.
Harbourside Ocean Bar Grill
A Symphony of Sea and Sky
Step into Harbourside Ocean Bar Grill and be greeted by stunning harbour views and an elegant interior. Our new winter menu features:
– Seared Hokkaido Scallops
– Roasted Gemfish
– Grilled Market Fish
Functions & Events
Looking for the perfect venue for your next private dining experience or special event? Discover Good Group Hospitality’s premium dining venues. With seven exceptional locations across Auckland and Queenstown, we offer a range of private dining rooms and event spaces to suit any occasion.
![](https://www.cuisine.co.nz/wp-content/uploads/2024/07/GG-Big-325-of-389.jpg)
Book your next event with us and experience the best of Auckland’s and Queenstown’s dining scene.
From cocktail parties and post-work gatherings to celebratory functions, conferences, business meetings, weddings, and private dining events, the Good Group teams are ready to create a package tailored to your needs. Each venue features masterfully crafted menus with diverse cuisine offerings to delight your guests, ensuring a memorable and successful event.
To discuss your options, contact Justine Smith directly on Justine.smith@goodgroup.co.nz
![](https://www.cuisine.co.nz/wp-content/uploads/2024/07/Q-Room-2.jpg)
![](https://www.cuisine.co.nz/wp-content/uploads/2024/07/Harbourside-Good-Group-uai-768x384.jpg)
![](https://www.cuisine.co.nz/wp-content/uploads/2024/06/HaboursideLogo.png)
(Seafood restaurant, capacity up to 300 guests)
– Located in the historic Ferry Building on Quay St, Auckland.