IT’S A CHAMPAGNE TIME OF YEAR SO MUDDLE UP WITH THESE FESTIVE COCKTAILS FROM LUNCH IN PARIS BY SUZY ASHFORD. Serves: 1CHAMBORD & ORANGE, CLASSIC, CHAMPAGNE JULEP and ROSEWATER & POMEGRANATE CHAMPAGNE COCKTAILS Serves : 8 - 10FRENCH 75 SPRITZ Edited extract from Lunch in Paris by Suzy Ashford Published by Simon & Schuster. RRP $35, photography by Chris Middleton SEE MORE FROM CUISINE Our French connectionNick and Sina Honeyman invite us to one of France’s most beautiful…Read More Comfort classDoing French dishes the Kiwi way, Ginny Grant picks up all the…Read More The ties that bindFiona Smith remembers the inspiring women whose recipes shaped her…Read More Stepping upTom Hishon welcomes Stefania Palermo to take the lead at Kingi. Read More PrevNext