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Join us once again as we celebrate all things food this August. Curated by AUT’s School of Hospitality and Tourism in collaboration with Pacific Food Lab – Aotearoa, the AUT
Join us once again as we celebrate all things food this August. Curated by AUT’s School of Hospitality and Tourism in collaboration with Pacific Food Lab – Aotearoa, the AUT Culinary Arts and Gastronomy Winter Series programme for 2024 brings together a mix of academics and industry in an eclectic range of events all designed to stimulate discussion, explore tastes and highlight the potential of food. The series is open for all to enjoy and held right in the heart of the city on AUT’s City Campus.
Please note all tickets go on sale from 24 June 2024.
August 9, 2024 9:00 am - August 16, 2024 10:00 pm(GMT+00:00)
AUT’s City Campus
55 Wellesley Street East, Auckland CBD, Auckland 1010