CUISINE NEWS
Cuisine’s News is your daily dose of delicious inspiration. Dive into the latest happenings in the exciting world of food and drink, both locally and globally. Explore a treasure trove of content curated by our culinary experts, featuring in-depth articles, quick bites, industry trends, and recommendations. Fuel your foodie passion with inspiring programs, podcasts, and a peek into Cuisine’s vibrant Instagram feed. Stay informed and keep your finger on the pulse of the culinary world, all at Cuisine’s News.
HIGHLIGHTS:
Aotearoa New Zealand’s most influential & inspiring women in food & drink 2025
Cuisine’s pick of the women set to influence our food-and-drink scene in 2025.
Try It… You’ll Like It Issue 227
Say yeah to New Zealand’s first living cola with the refreshing taste of classic cola and all the gut goodness of water kefir.
Spain by World of Mouth
Kenneth Nars taps his network of experts to find the best tastes of Spain.
Marlborough Wine and Food Festival 2025
Marlborough Wine and Food Festival is back for 2025
Women in Food & Drink Networking
Don’t miss out! Join host Sarah Meikle for a terrific opportunity to…
Paid Partnerships
Nothing found.
EDITORS BITES
Paid Partnerships
Nothing found.
RESTAURANT REVIEWS
CUISINE INSTAGRAM
GLOBAL BITES
Woolworths held the title of most trusted brand in Australia for three-and-a-half years – why did it topple from the top spot?
READ MORE
Meet NY’s fanciest fried chicken, where dinner can cost $50 or $1,500
READ MORE
The essential pizzerias of New York City
READ MORE
San Fransisco discovers the wonders of Swedish Hot Dogs
READ MORE
Bacon made from Seaweed will soon launch in US supermarkets.
READ MORE
Drone delivery takes flight for quick deliveries of items like meal solutions and over-the-counter medicines.
READ MORE
WATCH & LISTEN
Cuisine Good Food Awards 2024
Aotearoa’s most exceptional restaurants and leading culinary luminaries have been named and celebrated at our Cuisine Good Food Awards presented by American Express.
The Melting Pot (Part One – Asia)
Why are the foods of some nationalities commonly described as ethnic,…
Christchurch and the power of food
In the aftermath of the Christchurch terror attacks, discover the…
BOOK REVIEWS
EXPLORE MORE BELOW
Food is love at St Andrew’s Village
At St Andrew’s Village their restaurant, The Terraces, is the heart…
Down to Earth an Organic Wine Week tasting events and competition
Learn about the importance and quality of organic wine, as well as…