Harbourside Ocean Bar Grill is an institution in Auckland’s restaurant scene and first opened in 1988 before being purchased by Good Group Hospitality in 2013 and undergoing a multi-million dollar refurbishment to make it what it is today.

New Zealand seafood reigns on the menu complimented with premium beef, lamb, venison, duck and vegetarian dishes to suit all our guests appetites. Our Seafood Platters feature supreme, local Oysters, Green Lipped Mussels, Prawns, classic Whitebait Fritters, our Sustainably caught selection of Whole Market Fish and lastly our incredible Grade A Crayfish sourced out of Fiordland.

Centrally located on Auckland’s CBD waterfront and boasting an all-weather covered deck right on the water with harbour views we maintain a supply chain that allows us to provide the freshest, sustainable and most local seafood New Zealand has to offer from the ocean to the plate.

Book your next event with us and experience the best of Auckland’s and Queenstown’s dining scene.

From cocktail parties and post-work gatherings to celebratory functions, conferences, business meetings, weddings, and private dining events, the Good Group teams are ready to create a package tailored to your needs. Each venue features masterfully crafted menus with diverse cuisine offerings to delight your guests, ensuring a memorable and successful event.

To discuss your options, contact Justine Smith directly on Justine.smith@goodgroup.co.nz