Recipe of the day
Keralan green peppercorn prawnsI ate this dish, 'chemmeen pacha kurumilagittathu' as it was called, at the Taj Green Cove Resort. They were so good and head chef Arzooman Irani kindly gave me the recipe.
Drop by Frank and Albie's in Gisborne for great lunches and a sunny mood.→ Read more
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